Number of the records: 1  

Konzervace ovoce a zeleniny

  1. TitleKonzervace ovoce a zeleniny
    Author infoIng. Jaroslav Balaštík
    Author Balaštík Jaroslav
    Issue dataPraha : SNTL-Nakladatelství technické literatury , 1975. - 336 s. : 228 obr., 42 tab.,
    Issue1. vyd.
    NoteKniha je určená študentom stred. priemys. škôl s potravinovým zameranín ako aj majstrom a ved. pracovníkom konzervars. priemyslu.
    Document kindMonografie
    LanguageCzech
    CountryCzech Republic
    systematics 664.8
    664.8
    Keywords konzervovanie ovocia a zeleniny
    Copy count1, currently available 1
    Call number664.8/Ba
    book

    book

    Call numberTrack No.LocationSublocationInfo
    664.8/Ba31017Knižnica MCK MalackySklad

Number of the records: 1  

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