Number of the records: 1
maslo
Record number d002079 Date 06.06.2025 Type M Topical term maslo UDC D10.212.302.199G07.203.300.350.100G07.203.300.375.200J02.500.350.100J02.500.375.200 Note The fatty portion of milk, separated as a soft yellowish solid when milk or cream is churned. It is processed for cooking and table use. (Random House Unabridged Dictionary, 2d ed) 
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Number of the records: 1