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rastliny jedlé
Č. záznamu d010945 Dátum 06.06.2025 Typ M - MESH Tematický termín rastliny jedlé Iný termín Angličtina (Pseudonym) Food Plants
Pozri tiež (Novšie záhlavie) potraviny
MDT B01.650.510 Poznámka An organism of the vegetable kingdom suitable by nature for use as a food, especially by human beings. Not all parts of any given plant are edible but all parts of edible plants have been known to figure as raw or cooked food: leaves, roots, tubers, stems, seeds, buds, fruits, and flowers. The most commonly edible parts of plants are FRUIT, usually sweet, fleshy, and succulent. Most edible plants are commonly cultivated for their nutritional value and are referred to as VEGETABLES. 
predmetové heslo
Počet záznamov: 1