Monitoring of freezing and defrosting of wheat bread dough by DSC method / Ana Petrović, Vlasta Vozárová, Jana Šmitalová .
In: Agrophysics 2016 / Agrophysics [227 s.]. -- Lublin : Institute of Agrophysics Polish Academy of Sciences, 2016. -- ISBN 978-83-89969-43-9 (brož.). -- S. 65
Kategória EPCA do 2021: AFG .