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Mulberry (Morus nigra L.) in human nutrition, content of anthocyans and antiradical activity of different mulberries products
Title Mulberry (Morus nigra L.) in human nutrition, content of anthocyans and antiradical activity of different mulberries products / K. Fatrcová, J. Daniška, S. Šilhár, R. Kochanová Author-s Fatrcová Šramková, Katarína, ; SPUFAP16 (Author) Daniška, Jaroslav (Author) ; SPUFAP16 Šilhár, Stanislav (Author) Kochanová, Radka (Author) ; SPUFAP01 Description grafy, tab. Notes Bibliogr. odkazy In Traditional agroecosystems ´05 : 1st international conference and satellite workshops, September 16-21, 2005, Nitra, Slovakia. -- Nitra : Slovenská poľnohospodárska univerzita, 2007. -- ISBN 978-80-8069-937-6. -- S. 139-146 Category of Publication Activity AFD Subject-s ovocné dreviny ovocie - plody moruša čierna nutričná hodnota antioxidanty výživa ľudí Country Slovakia Language English Database Genetické zdroje a biopotraviny References (1) Bibliografia - Agro-bibliography
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