Number of the records: 1  

Sesquiterpene lactones and inulin from chicory roots: Extraction, identification, enzymatic release and sensory analysis

  1. TitleSesquiterpene lactones and inulin from chicory roots: Extraction, identification, enzymatic release and sensory analysis : DIZ / Edith Leclercq
    Author-s Leclercq, Edith (Author)
    PublishedWageningen : Landbouwuniversiteit, 1992
    Description137 s.
    Notesobr., tab . Res. angl. hol
    Keywordsčakanka * laktóny * inulín
    CountryNetherlands
    LanguageEnglish
    Copies1, available for regular loan 1
    DatabaseBooks
    book

    book

    Call numberDislocationCollection in study roomAvailable
    478389Sklad

Number of the records: 1  

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