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Comparison of the sensitivity of determing soybean allergens by Elisa method and Sybr green
Title Comparison of the sensitivity of determing soybean allergens by Elisa method and Sybr green [elektronický zdroj] / Jozef Golian...[et al.] Author-s Golian, Jozef, ; SPUFBP05 (Author) Belej, Ľubomír, ; SPUFBP05 (Author) Židek, Radoslav, ; SPUFBP05 (Author) Trandžík, Jozef (Author) Čapla, Jozef, (Author) Zajác, Peter, (Author) Description ilustr., tab. Notes Popis urobený . Bibliografické odkazy . Spôsob prístupu: World Wide Web In Potravinárstvo [Online]. -- ISSN 1337-0960. -- Vol. 7, no. 1 (2013), s. 186-190, online Category of Publication Activity ADF Subject-s strukoviny sója fazuľová alergény detekcia (chémia) Country Slovakia Language English URL http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/311/pdf Database Agro-bibliography References (1) Bibliografia - Agro-bibliography (1) Bibliografia - Genetické zdroje a biopotraviny
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