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Thermal analysis (DSC) as a tool for monitoring of freezing and defrosting processes of wheat bread dough
- PETROVIĆ, Ana et al. Thermal analysis (DSC) as a tool for monitoring of freezing and defrosting processes of wheat bread dough. In Physics - applications and innovations. 1st ed. 145 s. ISBN 978-80-552-1915-8. . Nitra : Slovak University of Agriculture, 2018, s. 70-74.
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