- The effect of light exposures on the content of harmful substances in…
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The effect of light exposures on the content of harmful substances in edible potato tuber

  1. The effect of light exposures on the content of harmful substances in edible potato tuber [elektronický zdroj] / Katarzyna Rymuza ... [et al.] .
    In: Agriculture. -- ISSN 2077-0472 online. -- Vol. 10, iss. 5 (2020), art. no. 139 [11 s.]
    Kategória EPCA do 2021: ADC
    http://doi.org/10.3390/agriculture10050139 .
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