- The effect of light exposures on the content of harmful substances in…
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The effect of light exposures on the content of harmful substances in edible potato tuber

  1. RYMUZA, Katarzyna et al. The effect of light exposures on the content of harmful substances in edible potato tuber. In Agriculture. ISSN 2077-0472 online, 2020, vol. 10, iss. 5, art. no. 139 [11 s.]. Available on Internet:<http://doi.org/10.3390/agriculture10050139> Indexované v: WoS, SCOPUS
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