Number of the records: 1  

The aromachology and possibilities of its application in a selected business entity

  1. TitleThe aromachology and possibilities of its application in a selected business entity [elektronický zdroj] / Jakub Berčík ... [et al.]
    Author-s Berčík, Jakub, ; SPUFEM31 (Author)
    Virágh, Roderik, ; SPUFEM33 (Author)
    Kádeková, Zdenka, ; SPUFEM31 (Author)
    Budovcová, Martina (Author)
    Descriptionilustr., tab.
    NotesPopis urobený 11.5.2022. Vydané v rámci projektu APVV-17-0564 . Bibliografické odkazy . Spôsob prístupu: World Wide Web
    In Potravinárstvo Slovak Journal of Food Sciences [Online]. -- ISSN 1337-0960. -- Vol. 16, iss. 1 (2022), s. 187-205
    Category of Publication ActivityADN
    Category of Publication ActivityV3
    Subject-s aróma spotrebiteľské správanie aróma marketing aromachológia
    CountrySlovakia
    LanguageEnglish
    URLhttps://doi.org/10.5219/1742
    DatabaseAgro-bibliography
Number of the records: 1  

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