Enhancing Commercial Gourmet Oil Quality: The Role of Dried Cayenne Pepper Red (Capsicum annuum L.) as a Natural Additive [elektronický zdroj] / Zuzana Kňažická ... [et al.].
In: Molecules. -- ISSN 1420-3049. -- Vol. 30, iss. 4 (2025), art. no. 927, [24] s.
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