Počet záznamov: 1
Bachukin, Vitaly
Č. záznamu 0442140 Dátum 08.09.2023 Typ K - Návrh autority Osobné meno Bachukin, Vitaly Zdroj Zdroj
Crosslinking methods for improving the properties of soy-protein based films for meat packaging: a review
Získaná informácia
Vol. 17 (2023): Potravinarstvo Slovak Journal of Food Sciences, Department of Food Technology and Engineering, Faculty of Food Engineering and Biotechnology, North Caucasus Federal University, Stavropol, Russia
osoba
Počet záznamov: 1