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Phenolic acids in inflorescences of different varieties of buckwheat and their antioxidant activity
- Phenolic acids in inflorescences of different varieties of buckwheat and their antioxidant activity / Oksana Sytar...[et al.]. In: Plant physiology and genetics achievements and challenges. -- 1. vyd.. -- 88 s. Plant physiology and genetics achievements and challenges. -- Sofia : Institute of Plant Physiology and Genetics, 2014. -- S. 31. fyziológia rastlín * antioxidanty * pohánka tatárska * polyfenoly
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