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The effect of different roasting and processing method of coffee on the growth of colon tumor cells in vitro
- The effect of different roasting and processing method of coffee on the growth of colon tumor cells in vitro / Matúš Várady, Martina Šemeláková, Peter Solár, Terézia Hudáková, Peter Popelka [elektronický dokument] KE304
Number of the records: 1