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Records found: 5  
Your query: Author Sysno/Doc.kind = "^sllk_un_auth k0001610 xkni^"
  1. Enterobacter sakazakii and other microorganisms in powdered infant formula : meeting report  - Geneva  - Rome  : World Health Organization  : Food and Agriculture Organization of the United Nations , 2004  - xvii, 59 s. (Microbiological risk assessment series; no. 6)  ISBN 92-4-156262-5   [1, currently available 1]
    Chapters, articles
    book

    book

  2. Hazard characterization for pathogens in food and water : guidelines  - Geneva  - Rome  : WHO Food Safety Department  : FAO Food and Nutrition Division , 2003  - xiii, 61 s. (Microbiological risk assessment series; 3)  ISBN 92-4-156237-4   [1, currently available 1]
    Chapters, articles
    book

    book

  3. Risk assessment of Listeria monocytogenes in ready-to-eat foods : interpretative summary  - Geneva  - Rome  : World Health Organization  : Food and Agriculture Organization of the United Nations , 2004  - xxvi, 48 s. (Microbiological risk assessment series; no. 4)  ISBN 92-4-156261-7   [1, currently available 1]
    Chapters, articles
    book

    book

  4. Risk assessments of Salmonella in eggs and broiler chickens  - Geneva  - Rome  : World Health Organization  : Food and Agriculture Organization of the United Nations , 2002  - xxiv, 302 s. (Microbiological risk assessment series; 2)  ISBN 92-9-156229-3  ISSN 1726-5274   [1, currently available 1]
    Chapters, articles
    book

    book

  5. Terrorist threats to food : guidance for establishing and strengthening prevention and response systems  - Geneva  : WHO Food Safety Department , 2002  - 46 s. (Food safety issues)  ISBN 92-4-154584-4   [1, currently available 1]
    Chapters, articles
    book

    book



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