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  1. 1.The influence of selenium, pH and intramuscular fat content on drip losses in beef

    The influence of selenium, pH and intramuscular fat content on drip losses in beef  / J. Šimek ... [et al.] .  Folia veterinaria. - ISSN 0015-5748 . - Roč. 47, č. 1 (2003), s. 31-34  : Tab.  
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  2. 2.The susceptibility of Campylobacter jejuni strains to selected antimicrobials agents

    The susceptibility of Campylobacter jejuni strains to selected antimicrobials agents  / M. Mikuličová, I. Steinhauserová .  Folia veterinaria. - ISSN 0015-5748 . - Vol. 49, no. 1 (2005), p. 36-39  : Tab.  
    C 844
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