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  1. 1.Fat oxidation in cooked meat products during their storage in a chilled shop display

    Fat oxidation in cooked meat products during their storage in a chilled shop display  / P. Bystrický, P. Turek, P. Havadej .  Folia veterinaria. - ISSN 0015-5748 . - Roč. 42, č. 2 (1998), s. 101-104  : Tab.  
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