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  1. Importance of prebiotic and probiotic: the role of galactooligosacharides as prebiotic additives: review  / Vidová M. ... [ et al.] .  Potravinárstvo . - Roč. 7, (2013), s. 28-35   [Dokument nie je vo fonde knižnice]
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  2. Microbial production of tartaric acid  / H. Hronská, M. Rosenberg, Ľ. Krištofíková .  Scripta medica : Facultatis Medicae Universitatis Brunensis Masarykianae. - ISSN 1211-3395 . - Roč. 75, č. 1 (2002), s. 46  
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