ČERTÍK, Milan et al. Biotechnologically Enriched Cereals with PUFAs in Ruminant and Chicken Nutrition. In Food Lipids : Chemistry, Nutrition, and Biotechnology. 4. rev. vyd. - Boca Raton : CRC PRESS, 2017. ISBN 978-1-4987-4485-0, s. 765-778 [1,34AH].