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1.Enterocin M in combination with sage extract - their impact on microbiota and blood parameters in broiler rabbits

POGÁNY SIMONOVÁ, Monika et al. Enterocin M in combination with sage extract - their impact on microbiota and blood parameters in broiler rabbits. In Kongres Československej spoločnosti mikrobiologickej. 28. Kongres Československej spoločnosti mikrobiologickej, 18.9.-21.9.2019, Tatranské Matliare : Zborník abstraktov. 1. vyd. - Bratislava : Československá spoločnosť mikrobiologická, 2019. ISBN 978-80-973411-0-7, s. 70.
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2.Polyphenols and antioxidant activity of Tokaj wines made from botrytized grapea

BALLOVÁ, Ľudmila - EFTIMOVÁ, Jarmila. Polyphenols and antioxidant activity of Tokaj wines made from botrytized grapea. In Sučasni aspekti zberežennja zdorovja ljudini. Sučasni aspekti zberežennja zdorovja ljudini, 17-18 kvitnja 2015, Kvitka Poloniny, Užgorod : Materiali VIII mižnarodnoi miždyscyplinarnoi naukovo-proktyčnoi konferencii. 1. vyd. - Užhorod : Užgorodskij nacionaľnij universitet, 2015. ISBN 978-611-01-0716-7, s. 210-212.
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