PAVLOVÁ, Alica et al. Hepatitis E virus in the role of an emerging food-borne pathogen. In Microorganisms. ISSN 2076-2607, 2025, vol. 13, no. 4, art. no. 885, p. [1-20]. Available on Internet: <https://www.mdpi.com/2076-2607/13/4/885>