Number of the records: 1
Effect of feeding Mortierella Alpina prefermented wheat bran enriched with fatty acids on quality of chicken breast meat
- Effect of feeding Mortierella Alpina prefermented wheat bran enriched with fatty acids on quality of chicken breast meat / Slavomír Marcinčák, Martin Bartkovský, Dana Marcinčáková, Boris Semjon, Beáta Koréneková, Peter Popelka, Ondrej Slaný, Tatiana Klempová KE304
Number of the records: 1