- Authentication and preference mapping of ham
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Authentication and preference mapping of ham

  1. TitleAuthentication and preference mapping of ham
    Author infoLucia Benešová, Jozef Golian, Patrícia Martišová, Boris Semjon, Peter Zajác, Jozef Čapla, Tomáš Vlčko
    Author Benešová Lucia
    Co-authors Golian Jozef
    Martišová Patrícia
    Semjon Boris 1989- UVLFKHTP - Univerzita veterinárskeho lekárstva a farmácie v Košiciach
    Zajác Peter
    Čapla Jozef
    Vlčko Tomáš
    LanguageEnglish
    CountrySlovak Republic
    Catal.org.KE304
    Source documentPotravinarstvo Slovak Journal of Food Sciences. Roč. 13, č. 1 (2019), s. 1051-1056
    Document kindschedule of articles from periodics
    Databasexpca - PUBLIKAČNÁ ČINNOSŤ
    article

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Number of the records: 1  

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