1. Activity of some enzymatic parameters in halothane positive and negative pigs during their fattening and after transport to the slaughter-house
CABADAJ, Rudolf et al. Activity of some enzymatic parameters in halothane positive and negative pigs during their fattening and after transport to the slaughter-house. In Folia veterinaria, 1993, roč. 37, č. 1-2, s. 23-26.