A species of Pediococcus that occurs in FERMENTED FOODS where its ability to produce LACTIC ACID and PEDIOCINS make it useful as a FOOD PRESERVATION agent. It is also used as a PROBIOTIC.
See also reference (FX) in Slovak
probiotiká
See also reference (FX) in English
Probiotics
Links
(1) - MeSH descriptor
subject heading
openseadragon
Number of the records: 1
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