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Triticum

  1. Subject h.Triticum
    Subject h.Triticum
    Entry termspšenica
    English X referencesWheat
    Scope note in EnglishA plant genus of the family POACEAE that is the source of EDIBLE GRAIN. A hybrid with rye (SECALE CEREALE) is called TRITICALE. The seed is ground into FLOUR and used to make BREAD, and is the source of WHEAT GERM AGGLUTININS.
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