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Evaluation of certain food additives

  1. TitleEvaluation of certain food additives
    Subtitlesixty-fifth report of the joint FAO/WHO expert committee on food additives
    TitleVyhodnotenie niektorých potravinárskych prísad, šesťdesiatapiata správa spoločnej komisie expertov FAO/WHO pre potravinárske prísady
    Corporation World Health Organization
    Food and Agriculture Organization of the United Nations
    Joint FAO/WHO Expert Committee on Food Additives. Zasadnutie 65, 2005, Ženeva, Švajčiarsko
    ISBN92-4-120934-8
    Issue dataGeneva : World Health Organization , 2006. - vii, 145 s. : tab., 24 cm
    Edition WHO technical report series ; 934, ISSN 0512-3054
    NoteBibliogr. odkazy
    Chapters, articles
    systematics613.291/.292(100)
    MeSH Subject prísady potravinárske : toxicita : analýza
    látky chuťové : toxicita : analýza
    hodnotenie rizika
    Svetová zdravotnícka organizácia
    Subj. Headings Výživa a hygiena potravín
    LanguageEnglish
    CountrySwitzerland
    Copy count1, currently available 1
    Document kindSeriálové monografie
    DatabaseBOOKS
    View book information on page www.obalkyknih.cz

    book

                               
    Call numberLocationSublocationInfo
    W 4302
    sklad Rovinka - monografické dokumenty
    Evaluation of certain food additives

Number of the records: 1  

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