Number of the records: 1  

The evaluation of vitamin C content in fruits of vegetable pepper and tomato

  1. Info** Dokument nie je vo fonde knižnice **
    TitleThe evaluation of vitamin C content in fruits of vegetable pepper and tomato
    Author infoValšíková, M. ... [et al.]
    Co-authors Valšíková Magdaléna
    Červenka Ján
    Barkoci Štefan
    Sudzina Marián
    NotePopis urobený z citácie
    Source Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis. - ISSN 1211-8516 . - Roč. 58, č. 2 (2008), s. 281-286
    LanguageEnglish
    CountryCzech Republic
    Document kindRozpis článkov z periodík
    DatabaseARTICLES
    article

    article

Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.

Accept allSettingsReject all