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Evaluation of certain food additives and contaminants
Title Evaluation of certain food additives and contaminants Subtitle Forty-first report of the joint FAO/WHO expert committee on food additives Title Zhodnotenie potravinárskych prísad a kontaminácií potravín. WHO ISBN 92-4-120837-6 Issue data Geneva : WHO , 1993. - 53 s. Edition WHO technical report series ; 837, ISSN 0512-3054
Chapters, articles systematics 613.2:614.3(100) MeSH Subject prísady potravinárske : toxicita
kontaminácia potravín
Svetová zdravotnícka organizácia
Subj. Headings Výživa a hygiena potravín Language English Country Switzerland Copy count 1, currently available 1 Document kind Seriálové monografie Database BOOKS 
book
Call number Location Sublocation Info W 662 sklad Rovinka - monografické dokumenty
Number of the records: 1