Number of the records: 1  

Evaluation of certain food additives and contaminants

  1.   Borrow
    TitleEvaluation of certain food additives and contaminants
    Subtitle46th report of the joint FAO/WHO expert committee on food additives
    TitleZhodnotenie niektorých potravinárskych prísad a znečisťujúcich látok. WHO
    Issue dataGeneva : WHO , 1997. - 8, 69 s. : tab.
    Edition WHO technical report series ; 868, ISSN 0512-3054
    Chapters, articles
    systematics613.2:614.3(100)
    MeSH Subject prísady potravinárske : toxicita
    kontaminácia potravín
    Svetová zdravotnícka organizácia
    Subj. Headings Výživa a hygiena potravín
    LanguageEnglish
    CountrySwitzerland
    Copy count1, currently available 1
    Document kindSeriálové monografie
    DatabaseBOOKS
    book

    book

      Borrow
                               
    Call numberLocationSublocationInfo
    W 2041
    sklad Rovinka - monografické dokumenty

Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.

Accept allSettingsReject all