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Risk assessment of Listeria monocytogenes in ready-to-eat foods

  1. TitleRisk assessment of Listeria monocytogenes in ready-to-eat foods
    Subtitleinterpretative summary
    TitleOdhad rizika nákazy s Listeria monocytogenes z hotových jedál, vysvetľujúci prehľad
    Corporation Svetová zdravotnícka organizácia. Food Safety Department, Ženeva, Švajčiarsko
    Food and Agriculture Organization of the United Nations. Food and Nutrition Division, Rím, Taliansko
    ISBN92-4-156261-7 (WHO)92-5-105126-7 (FAO)
    Issue dataGeneva : World Health Organization , Rome : Food and Agriculture Organization of the United Nations , 2004. - xxvi, 48 s. : il., grafy, tab., 25 cm
    Edition Microbiological risk assessment series ; no. 4, ISSN 1726-5274
    NoteObsahuje bibliogr. odkazy. Zoznam použitých skratiek
    Chapters, articles
    systematics613.2:579.67:614.4:663/664(100)
    MeSH Subject Listeria monocytogenes : patogenita : rast a vývin
    kontaminácia potravín
    zaobchádzanie s potravinami
    hodnotenie rizika : metódy
    listerióza
    Svetová zdravotnícka organizácia
    OSN
    Subj. Headings Výživa a hygiena potravín * Choroby prenosné, ich prevencia a kontrola
    LanguageEnglish
    CountrySwitzerland
    Copy count1, currently available 1
    Document kindSeriálové monografie
    DatabaseBOOKS
    View book information on page www.obalkyknih.cz

    book

                               
    Call numberLocationSublocationInfo
    W 4033
    sklad Rovinka - monografické dokumenty
    Risk assessment of Listeria monocytogenes in ready-to-eat foods

Number of the records: 1  

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