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Stress and amino-acid values of poultry meat
Title Stress and amino-acid values of poultry meat Author info D. Sopková ... [et al.] Title Stres a hodnoty aminokyselín v hydinovom mäse Co-authors Sopková Drahomíra
Another authors Várady J. (Author)
Pástorová Bernardetta (Author)
Staníková Andrea (Author)
Kožárová Ivona (Author)
Note Res. angl.. - Bibliogr. odkazy Sign. C 844 Source Folia veterinaria. - ISSN 0015-5748. - Košice : Univerzita veterinárskeho lekárstva . - pr. k vol. 46, no. 2, suppl. (2002), p. 53-54 systematics 619:612.015.6:577.112.38:636.5 MeSH Subject mäso
hydina
stres fyziologický
aminokyseliny
vitamíny
Language English Country Slovak Republic Document kind Rozpis článkov z periodík Database ARTICLES 
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Number of the records: 1