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otravy alimentárne

  1. Record numberd005517
    Date06.06.2025
    TypeM - MESH
    Topical termotravy alimentárne
    Other termEnglish (Pseudonym) Food-borne Disease
    English (Pseudonym) Foodborne Disease
    English (Pseudonym) Food-borne Illness
    English (Pseudonym) Foodborne Illness
    English (Pseudonym) Food Poisoning
    Slovak (Pseudonym) ochorenie spôsobené potravou
    Slovak (Pseudonym) otrava potravou
    Slovak (Pseudonym) otravy z jedla
    Slovak (Pseudonym) ochorenia z potravín
    Slovak (Pseudonym) intoxikácia z potravín
    Slovak (Pseudonym) otravy potravinové
    See also(Later heading) hypersenzitivita potravinová
    (Skutočné meno) hnačka
    (Skutočné meno) hypersenzitivita potravinová
    (Skutočné meno) vystavenie škodlivým látkam, dietetické
    (Later heading) vystavenie škodlivým látkam, dietetické
    UDCC25.723.415
    NoteAcute illnesses, usually affecting the GASTROINTESTINAL TRACT, brought on by consuming contaminated food or beverages. Most of these diseases are infectious, caused by a variety of bacteria, viruses, or parasites that can be foodborne. Sometimes the diseases are caused by harmful toxins from the microbes or other chemicals present in the food. Especially in the latter case, the condition is often called food poisoning.
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Number of the records: 1  

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