- Probiotic meat additive S. xylosus SX S03/1M/1/2, its characterizatio…
Number of the records: 1  

Probiotic meat additive S. xylosus SX S03/1M/1/2, its characterization and application

  1. Authority Lauková, Andrea (Author)
    TitleProbiotic meat additive S. xylosus SX S03/1M/1/2, its characterization and application / A. Lauková, M. Simonová, V. Strompfová
    Another responsib. Simonová, M. (Author)
    Strompfová, Viola (Author)
    Probiotics for the 3rd Millennium International Probiotic Conference (3. 2008 : High Tatras, Slovakia) (Author)
    Translated titleProbiotické mäso s prísadou S. xylosus SX S03/1M/1/2, jeho charakteristika a využitie
    In Pediatria. International probiotic conference : probiotics for the 3rd millennium : june 4th-7th 2008 Hotel Bellevue High Tatras Slovakia. -- ISSN 1336-863X. -- Roč. 3, č. S3, suplement - abstrakty (2008), s. 40 S
    Call numberC 3072
    MeSH Subject mäso - mikrobiológia
    probiotiká
    Staphylococcus
    fermentácia
    výrobky mäsové - mikrobiológia
    Keywords Staphylococcus xylosus * výrobky mäsové fermentované
    Form, Genre abstrakt z kongresu
    systematics637.5 * 615.372 * 061.3
    LanguageEnglish
    CountrySlovakia
    DatabaseARTICLES
    article

    article

Number of the records: 1  

  This site uses cookies to make them easier to browse. Learn more about how we use cookies.