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Evaluation of certain food additives

  1. TitleEvaluation of certain food additives
    Subtitlefifty-first report of the Joint FAO/WHO Expert Committee on Food Additives, [9-18 June 1998, Geneva, Switzerland]
    TitleZhodnotenie niektorých potravinových aditív, päťdesiata prvá správa spoločnej expertnej komisie FAO a WHO pre potravinové aditíva
    Corporation Joint FAO/WHO Expert Committee on Food Additives. Zasadnutie, 1998, Ženeva, ŠvajčiarskoGeneva, Switzerland
    Food and Agriculture Organization of the United Nations
    ISBN92-4-120891-0
    Issue dataGeneva : World Health Organization , 2000. - viii, 168 s. : il.
    Edition WHO technical report series ; 891, ISSN 0512-3054
    NoteObsahuje bibliografické citácie
    Chapters, articles
    systematics613.2:614.3:663/664(100)
    MeSH Subject prísady potravinárske : toxicita : analýza
    kontaminácia potravín
    látky chuťové : analýza
    Svetová zdravotnícka organizácia
    Subj. Headings Výživa a hygiena potravín
    LanguageEnglish
    CountrySwitzerland
    Copy count1, currently available 1
    Document kindSeriálové monografie
    DatabaseBOOKS
    book

    book

                               
    Call numberLocationSublocationInfo
    W 2700
    sklad Rovinka - monografické dokumenty

Number of the records: 1  

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