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Guidelines for the study of dietary intakes of chemical contaminants
Title Guidelines for the study of dietary intakes of chemical contaminants Issue data Geneva : WHO , 1985. - 102 s. Edition WHO offset publication ; no. 87
Chapters, articles systematics 613.2:615.9+614.31(100) MeSH Subject strava, stravovanie a diéty
potraviny
kontaminácia potravín : prevencia a kontrola
kontrola potravín : metódy : štatistika a číselné údaje
Svetová zdravotnícka organizácia
Language English Country Switzerland Copy count 1, currently available 1 Document kind Seriálové monografie Database BOOKS 
book
Call number Location Sublocation Info K 29094 sklad Rovinka - monografické dokumenty
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