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Antioxidative activity of hemoisoflavonoids from Muscari racemosum and cinnabari
- Antioxidative activity of hemoisoflavonoids from Muscari racemosum and cinnabari / Ivo Juránek, Václav Suchý, Dagmar Stará, Irena Mašterová, Z. Grančaiová . Pharmazie . - Vol. 48 (1993), s. 310 [Dokument nie je vo fonde knižnice]
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