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Effect of fatty acid composition, cadmium and vitamin E intake on prooxidative-antioxidative state of rat liver

  1. Info** Dokument nie je vo fonde knižnice **
    TitleEffect of fatty acid composition, cadmium and vitamin E intake on prooxidative-antioxidative state of rat liver
    Author infoM. Krajčovičová-Kudláčková, Ľ. Ozdín
    Author Krajčovičová-Kudláčková Marica
    Co-authors Ozdín Ľubomír
    NotePopis urobený z citácie
    Source Veterinární medicína . - Roč. 40, č. 9 (1995), s. 293-298
    LanguageEnglish
    CountryCzech Republic
    Document kindRozpis článkov z periodík
    DatabaseARTICLES
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