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Antimicrobial and Antioxidant Properties of Four Lycopus Taxa and an Interaction Study of Their Major Compounds

  1. Antimicrobial and Antioxidant Properties of Four Lycopus Taxa and an Interaction Study of Their Major Compounds  / Trajčíková E. ... [et al.] .  Molecules . - Vol. 25, no. 6 (2020), s. 1422   [Dokument nie je vo fonde knižnice]
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