Number of the records: 1  

Food technology in the year 2000

  1. SYSc007331
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    20010730080743.0
    100
      
    $a 19940411d1990 u y0sloc0103 ba
    101
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    $a eng
    102
      
    $a CH
    105
      
    $a y z 100yy
    200
    1-
    $a Food technology in the year 2000 $e proceedings of the international minisymposium on "...", Helsinki, Nov. 14, 1989 $f edit. S. Lindroth, S. S. I. Ryynanen
    210
      
    $a Basel $c Karger $d 1990
    215
      
    $a 14, 122 s.
    225
    2-
    $a Annals of Nutrition and Metabolism $i Bibliotheca Nutritio et Dieta
    541
    0-
    $a Potravinárska technológia do r. 2000
    606
      
    $a technológia potravinárska $2 mesh $3 sllk_un_auth*d005524
    606
      
    $3 sllk_un_auth*d003226 $a kongresy ako téma $y Fínsko $2 mesh
    675
      
    $a 613.2:614.31(664.8/.9)(061.3) $v 1. stred. $z slo
    702
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    $a Lindroth $b S. $3 sllk_un_auth*p0014645 $4 340
    702
    -1
    $a Ryynanen $b S. S. I. $3 sllk_un_auth*p0014646 $4 340
    801
    -0
    $a SK $b BA006 $c 19981223 $g AACR2

Number of the records: 1  

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