Number of the records: 1
fosfor v potrave
SYS d016226 LBL 00000nx--j22000003--45-- 005 20240119200129.7 100 $a 19920507csloy0103----ba0 152 $b mesh 250 $a fosfor v potrave $x AD $x AE $x AG $x AI $x AN $x BL $x CF $x CL $x CS $x EC $x HI $x IM $x IP $x ME $x PD $x PK $x PO $x RE $x SD $x ST $x TO $x TU $x UR $8 slo 300 1-
$a 91 $8 eng 300 1-
$a Phosphorus (1966-1990) $8 eng 330 1-
$a Phosphorus used in foods or obtained from food. This element is a major intracellular component which plays an important role in many biochemical pathways relating to normal physiological functions. High concentrations of dietary phosphorus can cause nephrocalcinosis which is associated with impaired kidney function. Low concentrations of dietary phosphorus cause an increase in calcitriol in the blood and osteoporosis. $8 eng 450 $a Dietary Phosphorus $5 e $8 eng 686 $a D01.695.635 750 $a Phosphorus, Dietary $8 eng 801 -0
$a US $b DNLM $c 19920507 801 -2
$a SK $b BA006 $c 20070706 820 $a /adv eff: coord with disease /etiol, not /chem ind; /ther use: coord with disease /diet ther $8 eng 980 $x M
Number of the records: 1