Number of the records: 1
vajcia
SYS d004531 LBL 00000nz--a2200000o--4500 005 20260512091056.3 008 990101|||anznnbabn-----------|-a|a------ 040 $b slo $a DNLM $d BA006 065 $a G07.203.300.470 065 $a J02.500.470 066 $a 01 $c 03 150 $a vajcia $x AE $x AN $x CL $x EC $x HI $x MI $x PO $x PS $x RE $x SD $x SN $x ST $x TO $x VI $2 slo 550 $7 sllk_us_auth*d011202 $Y Poultry Products $w b $a výrobky hydinové 680 $a differentiate from OVUM; eggs as food (chicken, duck, quail, etc. eggs); fish roe & reptile eggs as food go here but if physiol or anat, use OVUM; /adv eff consider also EGG HYPERSENSITIVITY $2 eng 680 9-
$i Animal reproductive bodies, or the contents thereof, used as food. The concept is differentiated from OVUM, the anatomic or physiologic entity. $2 eng 750 -2
$a Eggs $2 eng 980 $x M
Number of the records: 1