Number of the records: 1
technológia potravinárska
SYS d005524 LBL 00000nz--a2200000o--4500 005 20250606212913.1 008 920725|||anznnbabn-----------|-a|a------ 040 $b slo $a DNLM $d BA006 065 $a J01.576.423.850 066 $a 01 $c 03 150 $a technológia potravinárska $x CL $x EC $x ED $x ES $x HI $x IS $x LJ $x MT $x OG $x SN $x ST $x TD $2 slo 450 $w v $a Technology, Food $2 eng 550 $7 sllk_us_auth*d052756 $Y Nutritional Sciences $w p $a vedy výživové 550 $7 sllk_us_auth*d052756 $Y Nutritional Sciences $w b $a vedy výživové 665 $a 76; was NON MESH before 1976 $2 eng 680 9-
$i The application of knowledge to the food industry. $2 eng 680 $a usually in reference to the food industry and food manufacture or preparation on a large scale; covers aroma, flavor, color, texture, temperature, preparability, cookability, packaging, etc. $2 eng 750 -2
$a Food Technology $2 eng 980 $x M
Number of the records: 1