Number of the records: 1
jogurt
Record number d015014 Date 06.06.2025 Type M - MESH Topical term jogurt Other term English (Pseudonym) Yoghurt
UDC G07.203.100.700.313.888G07.203.200.500.888G07.203.300.350.300.888J02.350.500.888J02.500.350.300.888 Note A slightly acid milk food produced by fermentation due to the combined action of Lactobacillus acidophilus and Streptococcus thermophilus. 
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Number of the records: 1