Number of the records: 1  

Salmonella and Campylobacter in chicken meat

  1. Salmonella and Campylobacter in chicken meat : meeting report. Geneva : World Health Organization ; 2009. xvi, 49 s.  
    978-92-4-154790-1
    978-92-5-106411-5
    FAO [1, z toho voľných 0]

Number of the records: 1  

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