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FAO/WHO expert meeting on the application of nanotechnologies in the food and agriculture sectors: potential food safety implications

  1. FAO/WHO expert meeting on the application of nanotechnologies in the food and agriculture sectors: potential food safety implications : meeting report. Rome : Food and Agriculture Organization of the United Nations ; 2010. xx, 109 s. ISBN 978-92-4-156393-2978-92-5-106506-8   [1, z toho voľných 1]
    View book information on page www.obalkyknih.cz

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