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Antidiabetic effect of Scoparia dulcis: Effect on lipid peroxidation in Streptozotocin diabetes
- Antidiabetic effect of Scoparia dulcis: Effect on lipid peroxidation in Streptozotocin diabetes / L. Pari, M. Latha. General physiology and biophysics Vol. 24, no. 1 (2005), p. 13-26
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