Bobek, Pavel, 1931-
Effect of oyster mushroom and isolated beta-glucan on lipid peroxidation and on the activities of antioxidative enzymes in rats fed on cholesterol diet / P. Bobek, L. Ozdin, L. Kuniak. -- Popis urobený z citácie

In Journal of nutritional biochemistry. -- Vol. 8 (1997), s. 469-471

I. Ozdín, Ľubomír
II. Kuniak, Ľudovít
III. Journal of nutritional biochemistry. -- Vol. 8 (1997), s. 469-471