Marine food : proceedings on "...", International foundation for the promotion of nutrition research and nutrition education, Knokke, Sept. 28-29, 1989 / edit. J. C. Somogyi, D. Hötzel. -- Basel : Karger, 1989. -- 8, 129 s. -- (Annals of Nutrition and Metabolism. Bibliotheca Nutritio et Dieta)

1. preferencie potravinové 2. technológia potravinárska 3. ryby 4. kongresy ako téma - Belgicko

I. Somogyi, J. C.
II. Hötzel, D.

613.281(639.22:664.95)(061.3)